As soon as the first rays of sunshine appear, we all want nothing more than to enjoy it in the company of loved ones. So we organise an outdoor meal, and the conviviality of the plancha and barbecue do the rest. But are you torn between these two cooking methods? VULX reveals everything you need to know to choose the appliance that best suits your grilling desires!
Barbecue and plancha: different cooking methods
The barbecue, like the plancha, are two outdoor cooking appliances for making tasty grilled meats. However, there are some differences between them, and it's important to distinguish between them.
Wood-fired, gas or electric, the barbecue comes in a variety of forms
Barbecues are particularly popular for their fire or charcoal cooking, that adds character to your grilled meat, fish and vegetables. Its own authentic, smoky flavour, will add a distinctive touch to your dishes.The fire also creates a convivial atmosphere and a unique experience for your guests. However, lighting a wood fire isn't necessarily child's play if you're not used to it, and it can generate a lot of smoke. So it's best to plan the location of your barbecue carefully. With charcoal, lighting is easier and there's less risk of smoke.
If the typical taste of fire or charcoal barbecue is not your priority, there are electric and gas barbecues for an equally convivial experience. This type of barbecue allows you to control the ignition and temperature for simple, precise use. And because they produce less smoke and ash, they're better suited to smaller outdoor areas and are easier to clean.
Electric or gas plancha, according to need
Like the barbecue, the plancha, whether electric or gas, makes for excellent grilling, fire-free and fat-free, for healthier cooking. On a gas plancha, the temperature rise is very rapid and easy to control thanks to a control knob. This cooking method also gives your food a slightly smoky taste. Electrics may take a little longer to heat up, but they're easy to use, requiring only access to a power outlet. Finally, compared to the barbecue, the advantage of plancha cooking The main advantage of this electrical system is that it can be used on very small condominium exteriors, such as balconies.
Maintenance and cleaning
To keep your barbecue and plancha in good condition and obtain the best cooking results, it is essential to maintain and clean them properly. After each use, allow them to cool slightly, then remove food residues with a brush or metal sponge and soapy water. It's important to degrease your appliances thoroughly to prevent grease build-up and limit the risk of fire. For electric and gas barbecues, you should also regularly check the condition of the burners and unclog any orifices that may be obstructed.
Also, be sure to dry your appliances thoroughly after cleaning to prevent rust. You can use an anti-rust product to protect the most exposed parts. Finally, when winter arrives, cover your barbecue or plancha with a protective cover to protect it from the elements and frost.
The barbecue plancha table for the undecided
If your heart is torn between the barbecue and the plancha, or if you simply want to be able to choose what you want, VULX has the solution! With our barbecue plancha table, now you don't have to choose. Thanks to a brazier section, you can grill your meat, fish and vegetables over charcoal. The plancha section, with its smooth surface, lets you sear and cook chopped steaks, prawns and vegetable strips with ease.
The the versatility of this type of appliance multiplies culinary possibilities and adapts to your guests' every wish. A warm, festive atmosphere guaranteed!
And on the pro side?
A barbecue will undeniably create an attractive visual and olfactory experience for customers! Its conviviality attracts, and the promise of wood-fired cooking is a strong argument for fans of braised and smoked flavors.
But the plancha hasn't said its last word yet, and for foodservice professionals it offers the following advantages , cook quickly and efficiently a wide variety of foods.
Finally, if you want to stand out from your competitors and offer your customers an original experience, opt for the barbecue plancha table. By installing them on your terraces, they will enhance the conviviality of your meals.
However, be sure to comply with local regulations in a commercial establishment. This may include rules on ventilation, fire safety and sanitary standards.
